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MeaTea

a meaty twist on the traditional afternoon tea

Throughout June we will be serving our first ever MeaTea – a meaty twist on the traditional afternoon tea. Served in the first floor Lounge, it’s the perfect way to while away an afternoon in the West End.

The MeaTea comprises three tiers of meat-laden treats and scrumptious sweets paired with a selection of classic teas and a specially created cocktail, wine or beer flight.

Priced at £35 per person, the MeaTea celebrates the restaurant’s signature ingredient, 28-day aged USDA prime steak, alongside a host of other meaty delights.

The MeatTea has been created in partnership with the Evening Standard’s Food Month, the UK’s biggest food festival.

To book your Meatea please call 0207 769 8888 today!

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